Compassionate journey into the world of legumes
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Looking at legumes through the consumers’ eye with Hungarian TRUE project-partners AgriKulti and ESSRG at the 2nd TRUE C-LIN Workshop in Budapest between 11-13, September 2018.
More...InSPIRES launched 32 Science Shop projects in its first year
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InSPIRES partners launched 32 new Science Shop projects to reflect on the models of participatory research.
More...Looking at legumes through the consumers’ eye
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Join us at the 2nd Continental Legume Innovation and Networking Workshop in Budapest, between 11-13, September 2018.
More...Strengthening the transformative potential of science shops
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The campaign’s primary goal is to collect, develop and evaluate ideas related to science shops.
More...FIT4FOOD2030
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Future-proofing the European food systems through Research & Innovation toward #Food2030EU.
More...Meat substitutes and lentil pasta
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International Year of Pulses 2016 has advanced products with grain legumes.
More...DYNAVERSITY
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Conservation of Plant Genetic Resources for Food and Agriculture is an arena populated by different and composite players.
More...Collaboration on transformative change
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Call for action to create focus and momentum for collaboration on change towards more sustainable, just and resilient societies.
More...TRANSIT learning resources
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Dozens of case studies and hundreds of Critical Turning Points: TRANSIT learning resources online and ready to use!
More...